WELCOME & HAPPY VIEWING !!
Friday, 6 April 2012
PONG TEH CHICKEN , ASSAM PRAWN & CENGCALOK FRIED EGGS @ MALACCA
One of my favourite food when i visited malacca is baba & nyonya delicacies. There's quite a lot of restaurant selling the same few type of nyonya food, but of most of the restaurant i tried before, this restaurant serves the best nyonya food of all time. We ordered their assam prawns, Pongtey chciken and their cengcalok fried egg. Of this 3 dishes, i like both the pong teh chciken & the egg, cause i can't really eat spicy food. So, the Assam Prawns my wife HABIS the whole plate..haha terrorleh ...Heard from some people's blog that this restaurant also serve very good cendol, but we can't continue eating already cause we are very full already. I would come back to this restaurant again on our next trip to try out the cendol and other dishes next time when i visit malacca again. Since this is one of my favourite food, I would rate 9/10 for all three dishes !!! Love it very much !!!
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